Diabetes control is important for people who have diabetes successful into their pregnancy as well as people who develop diabetes during their pregnancy.
It is common for pregnant women
to develop some loss of glucose acceptance during pregnancy. With the increase in circulating blood volume and metabolites, often the pancreas has a difficult time with the increased demands to supply insulin to help maintain proper blood sugar levels. In about 10 to 20 percent of cases, women will develop a condition known as gestational diabetes, in which blood sugar levels are too high. This condition requires careful medical monitoring and diet control. Blood glucose control is one of the most important factors during pregnancy. Tight blood glucose control, helps to ensure the best chance of a successful pregnancy. The condition occurs in approximately 4% of all pregnancies.